Take A Deep Breath As You Walk Through The Door

*inhaling and exhaling*

My life is super busy right now
(quite busy actually, considering the fact that I still can FB lol).

March is a month of madness. I have midterms, 3 assignment datelines and a major charity event to organize.

Midterm. Next week I will be having two midterms. Luckily ada tips, if not I have to basically read all the notes.

Assignments. No one like you dear assignment. I have five subjects for this semester, and six assignments to complete. My assignments are halfway through though. Will finish them in these few weeks, hopefully. I hate it when I tend to procrastinate. Pfft~

Major Charity Event. It is one of the assessments in Catering Management subject. We can choose to do profitable catering or charity catering. My course decided to choose charity catering while the others are choosing profitable one. My coursemates chose me as their leader. So, me and my team have been planning this event since January actually. But due to some circumstances and the I-don't-care lecturer, we just started looking for sponsor past few days ago and LUCKILY there is a guy willingly to fully sponsor us finally. Thank God. The charity lunch will be held at Sabah Cheshire Home, Likas on this 22nd of March. Still have a few things to be settled and don't worry, I'll post some pictures and spare you the details after the event is done.

I've been worrying dead of these matters a few days ago. Tidur pun tia senang. I can actually don't care about it but I am just someone who thinks a lot. I mean A LOT. 

But I don't stress that much, for now. :)

And I really need a weekend gateaway. What a right timing.

This Saturday, me and my family will have a ride on the newly upgraded train of Sabah State Railway to Beaufort from Tanjung Aru.. I never ride any train in Sabah, astaga. I did actually rode the train in Kelantan when I was still a small girl. But that was different from Sabah one. I'm super excited for it you know. Haha. 

BTW, tomorrow will be another kitchen practical midterm. I like it because its gonna be a black box style exam. Which basically means you only can use the items in the box to create your dish. But what I don't like about kitchen class is when my classmates always borrow my kitchen equipments. GAH.

As a culinary student, what's the point of learning if the most basic things you can't even bring to class? Worse, this is your last semester. What if you already go for your training, you still gonna borrow from others? I'm not being stingy or anything, but it does make sense bah. Mau tegur pun susah. PEOPLE.
And yesterday, our dog died. Psycho, as I like to call him has been with the family for a few years. I looked at his corpse yesterday and it was just, sad. Poor thing. RIP Psycho. :(

PS-Sorry for whining. 'Baru sikit problem sudah mau complain'. I just wanna release the stress actually. :)